Local Food Entrepreneurship : Sebagai Model Pengembangan Kewirausahaan Berkelanjutan

edalmen, Jurnal (2021) Local Food Entrepreneurship : Sebagai Model Pengembangan Kewirausahaan Berkelanjutan. Local Food Entrepreneurship : Sebagai Model Pengembangan Kewirausahaan Berkelanjutan.

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Item Type: Article
Subjects: Jurnal
Divisions: Fakultas Ekonomi > Akuntansi
Fakultas Ekonomi > Manajemen
Depositing User: Admin Fakultas Ekonomi & Bisnis
Date Deposited: 03 May 2023 02:47
Last Modified: 03 May 2023 02:47
URI: http://repository.untar.ac.id/id/eprint/39551

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