Items where Author is "Angelyn, Angelyn"

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Angelyn, Angelyn (2020) Perancangan sistem perancangan hazard analysis critical control point (HACCP) untuk meningkatkan kualitas pada industri pangan (studi kasus PT. Puyo Indonesia Kreasi) (T. Ind - 577). Skripsi thesis, Universitas Tarumanagara.

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