Perancangan Sistem Hazard Amalysis Critical Control Point (HACCP) pada Pengolahan Ikan Tuna di PT XYZ (130)

Wijayanti, Erika Agustina (2013) Perancangan Sistem Hazard Amalysis Critical Control Point (HACCP) pada Pengolahan Ikan Tuna di PT XYZ (130). Skripsi thesis, Universitas Tarumanagara.

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Item Type: Thesis (Skripsi)
Subjects: Skripsi/Tugas Akhir
Skripsi/Tugas Akhir > Fakultas Teknik
Divisions: Fakultas Teknik > Teknik Industri
Depositing User: TDI Family perpus
Date Deposited: 22 Apr 2021 16:19
Last Modified: 22 Apr 2021 16:19
URI: http://repository.untar.ac.id/id/eprint/18267

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